Job Title : Kent & Essex National Apprenticeship Show - Greene King Apprenticeships
Employer : GREENE KING PLC Head Office
Location : Kent & Essex, West Yorkshire
Position Type : Apprenticeship
Sector : Hospitality
Vacancy Reference : VAC-33542
Vacancy Short Description : Greene King, one of the UKs largest restaurant, pub and bar businesses are looking for passionate Hospitality Apprentices.
You already know Greene King, even if you don’t realise it! Apply for one of their most famous brands including: Hungry Horse. Loch Fyne, Chef and Brewer, Farmhouse Inns and many more!
Qualifications Required : No Qualifications required
Vacancy Full Description : If you are looking for your first steps into a Hospitality career, we have a variety of Chef and Front of House roles available for you.
Why Greene King?
Reach your full potential! Greene King’s career pathway has been designed specifically to promote development. Through their apprenticeship programme, you’ll gain professional qualifications from entry Level 2 through to management Level 4.
You can also benefit from:
• Discounted Meals – offered 33% off of meals at any Greene King site
• Refer a Friend – and if hired, receive up to £1,000
• Career Progression – ongoing training and development to help you progress
• Save as you Earn – be a part of their Share scheme ‘Save As You Earn’
• Holiday Perks – receive up to 28 days paid holiday each year
• Charity Donations – donate to a charity of your choice through payroll
Number of Positions Available : 1
Working Week : 30 hours per week - various shifts including late nights and weekends
Weekly Wage : £168.00
Application Deadline Date : 03/04/2018
Possible Start Date : 10/04/2018
Skills Required : • Pride in delivering excellent customer service
• Good teamwork ethic
• Strong communication skills
• The ability to work under pressure in a fast paced environment
• Organised multitasker
• Creativity and imagination for food presentation
Future Prospects : Ongoing training and development encouraged by the employer which will give the applicant the opportunity to move on to a full time job.
Training to be Provided : Hospitality Apprenticeship Level 2 - Food Production or Food & Beverage Service Standard
Functional Skills English, Maths, ICT
Other Information : The current National Minimum Wage for an apprentice is £3.50 an hour (£3.70 an hour on April 1st, 2018). This rate applies to apprentices under 19 and those aged 19 or over who are in their first year. Apprentices must be paid at least the minimum wage rate for their age if they are aged 19 or over and have completed their first year. The minimum wage rates are £5.60 an hour for 18-20 year olds, £7.05 for anyone aged 21 to 24 and £7.50 for those over 25. Apprentices are paid for their normal working hours and training that’s part of their apprenticeship (usually one day per week).
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